• minibyte@sh.itjust.works
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    2 months ago

    The thing with pigs is: they eat a metric removed-ton, so a lot of that land usage is to grow grain for feed.

    That’s the vegans’ main point – we grow food to feed it to our food.

    • commie@lemmy.dbzer0.com
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      2 months ago

      pigs are mostly fed crop seconds or other waste product. it’s just not true that we are growing food exclusively for pigs.

          • CanadaPlus@lemmy.sdf.org
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            2 months ago

            Yes, although I suspect we’d actually make less soy oil without the demand for feed. I’m honestly not even sure what it’s used for; most of the vegetable oils on sale where I live are different.

            The corn case is pretty unambiguous. DDGS is a byproduct, white grease is probably a byproduct (maybe of pigs, which is “fun”), the rest looks purpose-made but isn’t relevant here.

            • commie@lemmy.dbzer0.com
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              2 months ago

              I suspect we’d actually make less soy oil without the demand for feed.

              i don’t know how we could prove this.

              • CanadaPlus@lemmy.sdf.org
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                2 months ago

                It’s the perpetual problem in economics, right? That’s fine though, I think I’ve made a reasonable case, and this isn’t a court trial with an explicit standard of proof.

          • Rekorse@sh.itjust.works
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            2 months ago

            Byproduct does not equal waste product. Plastic is a byproduct, so is gasoline. Your conflating the ideas.

              • Rekorse@sh.itjust.works
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                2 months ago

                The use predates the creation of it. There had already been a use for it the moment it was made. It has never once been considered a waste product except in the style of argument you are making right now.

        • commie@lemmy.dbzer0.com
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          2 months ago

          you don’t feed pigs corn that you could sell to humans. there is a reason it ended up in the barnyard instead of the grocery store.

          • CanadaPlus@lemmy.sdf.org
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            2 months ago

            Yeah, you specifically plant feed corn, instead of grocery-type corn. Also why stealing corn cobs off the roadside can backfire.

            • commie@lemmy.dbzer0.com
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              2 months ago

              field corn is also used in ethanol production, and the stalks and cobs become fodder, which, yes, is also feed, but it’s a highly efficient use of the plant and land, given the outputs.

                • commie@lemmy.dbzer0.com
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                  2 months ago

                  I don’t think you could grow sweet corn at the same volume/efficiency. if you could, why wouldn’t you? it’s more valuable per pound

                  • CanadaPlus@lemmy.sdf.org
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                    2 months ago

                    Now, I’m not actually a farmer, but I suspect you’re right. You can sell field corn, probably for a similar amount per hectare as food corn, because people will turn around and pay a much higher amount for animal products derived therefrom.

                    In the scenario presented here that’s basically wished away. The amount of ethanol we use compared to feed has got to be small, so I’m guessing that’s how it all works.

                    If we all switched to biogas that wouldn’t be true, but electric has won the green power race decisively.

          • addictedtochaos@lemm.ee
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            2 months ago

            and you have lots of corn for vegan food products, and the chemical industry, and biogas production, and much more.